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May 30, 2014 01:51 pm PDT

A visit to a heritage chickenfarm

Homogenized genetics makes sense for industrial food production, but it limits our ability to adapt to changing climate and other risks. In the first of a series on the science of agriculture, Maryn McKenna visits a farm that's protecting our food's genetic heritage. (Video Link)


Original Link: http://feeds.boingboing.net/~r/boingboing/iBag/~3/UUj03EEKIEU/a-visit-to-a-heritage-chicken.html

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