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March 6, 2011 09:48 am PST
Original Link: http://feeds.boingboing.net/~r/boingboing/iBag/~3/dW420CLn6Tk/poutine-goes-to-indi.html
Poutine goes to India, Indian poutine comes to Canada
Poutine is a Quebecois delicacy made by combining french fries, gravy and cheese curds; when I was growing up, poutine was strictly Canadian, and you could always amaze foreigners by describing the salty, fatty, starchy goodness to be had from the poutine trucks. But gradually, poutine spread across the world -- first I saw it for sale in LA's Sunset Junction, and then I found it on the menu at a cafe in Mumbai's Juhu Beach (optional toppings included corn, pineapple and chicken frankfurters!). Poutine in India! What could be more global? Turns out that the poutine-subcontinent fusion is bi-directional: yesterday, in Burger Bar in Toronto's Kensington Market, I spotted "Saag Poutine" on the menu -- "paneer cheese simmered in spices, cream and spinach, served over fries." I don't know what unlikely magic has brought Indian food and Quebecois food together, but it is magic -- albeit of the high-carb, salty sort. French fry coated hot dog on a stick - Boing Boing Pringles flavours of Singapore: Soft-shell Crab, Seaweed and more ... Hot Beef Sundae - Boing Boing Worst fries in America - Boing Boing Worst food in America: Outback Steakhouse Aussie Cheese Fries with ......
Original Link: http://feeds.boingboing.net/~r/boingboing/iBag/~3/dW420CLn6Tk/poutine-goes-to-indi.html
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