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May 25, 2018 03:30 am

Is Cockroach Milk the Ultimate Superfood?

An anonymous reader quotes a report from Global News: It may not be everyone's cup of milk, but for years now, some researchers believe insect milk, like cockroach milk, could be the next big dairy alternative. A report in 2016 found Pacific Beetle cockroaches specifically created nutrient-filled milk crystals that could also benefit humans, the Hindustan Times reports. Others report producing cockroach milk isn't easy, either -- it takes 1,000 cockroaches to make 100 grams of milk, Inverse reports, and other options could include a cockroach milk pill. And although it has been two years since the study, some people are still hopeful. Insect milk, or entomilk, is already being used and consumed by Cape Town-based company Gourmet Grubb, IOL reports. Jarrod Goldin, [president of Entomo Farms which launched in 2014], got interested in the insect market after the Food and Agriculture Organization of the United Nation in 2013 announced people around the world were consuming more than 1,900 insects. As his brothers were already farming insects for fishing and reptile use, Goldin thought it would be a smart business opportunity to focus on food. Goldin adds studies have shown cricket powder can be a high source of protein and B12. The PC version his company produces has 13 grams of protein per every 2 1/2 tbsps. Toronto-based registered dietitian Andy De Santis says for protein alternatives, insects are definitely in the playing field. According to ScienceAlert, Diploptera punctate is the only known cockroach to give birth to live young and has been shown to pump out a type of "milk" containing protein crystals to feed its babies. "The fact that an insect produces milk is pretty fascinating -- but what fascinated researchers is the fact that a single one of these protein crystals contains more than three times the amount of energy found in an equivalent amount of buffalo milk (which is also higher in calories than regular cow's milk)." Researchers are now working to replicate the crystals in the lab. They are working with yeast to produce the crystal in much larger quantities -- "making it slightly more efficient than extracting crystals from cockroach's guts," reports ScienceAlert.

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