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September 1, 2016 09:00 pm GMT

Robots and on-board ovens deliver on Zumes promise of better pizza

Zume kitchenToday, in a world of bacon-wrapped crust and custom-modified Chevys with pizza warmers, being excited about pizza is just not as easy as it used to be. Zume Pizza founder Julia Collins and her Elon Musk-esque approach to pizzadoesn’t care much for the rest of the pizza industry. In her mind, the pizzavations of the previousdecades are irrelevant if the pies arrive soggy, cold and… Read More

Original Link: http://feedproxy.google.com/~r/Techcrunch/~3/_CZlBj5oq_0/

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