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September 30, 2020 05:34 pm GMT
Original Link: https://boingboing.net/2020/09/30/diabetics-blood-sugar-levels-affected-by-false-ingredient-labels.html
Diabetic's blood-sugar levels affected by false ingredient labels
In a Harvard University test, type-2 diabetics' blood sugar levels were found to be more strongly affected by perceived sugar levels of a sweet drink than its actual sugar levels.
From Real Clear Science:
— Read the restIn actuality, the two beverages were the same: a drink with roughly fifteen grams of sugar.
Original Link: https://boingboing.net/2020/09/30/diabetics-blood-sugar-levels-affected-by-false-ingredient-labels.html
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