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March 15, 2014 10:00 pm PDT

Tasting the chocolate-chip cookiemilk-cups

In case you were wondering how the milk-cups made from warm chocolate-chip cookies tasted, it sounds like they were pretty darned good, especially once the recipe was changed so that the cups were lined with shellac instead of chocolate (which melted when the cups were reheated prior to filling).







Original Link: http://feeds.boingboing.net/~r/boingboing/iBag/~3/A7ISw6P_1qs/story01.htm

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