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June 28, 2012 11:00 pm GMT
Editor's Note:TechCrunchcolumnistSemil Shahis based in Palo Alto. You can follow him on Twitter@semil"In the Studio" enters the summer months by inviting a former YouTube and Google product engineer, who then spent a "gap year" with Kleiner Perkins meeting with business leaders, entrepreneurs, and cooking up his own next move in the Valley.PrimaTable's Jamie Davidson came to the west coast as an engineer, landing at YouTube and eventually Google, where he and his colleagues applied their expertise in operations research to the world of online advertising. During his time at Google, Davidson became interested in the idea of "local," broadly speaking, and after being invited to spend a year at Kleiner Perkins, cofounded and launched his own new company, PrimaTable, which seeks to provide exclusive, highly curated culinary experiences for customers. For instance, Davidson and his team have arranged for exclusive menus at some of San Francisco's premier restaurants.
Original Link: http://feedproxy.google.com/~r/Techcrunch/~3/i-clGwu4tok/
In the Studio, PrimaTables Jamie Davidson Has A Taste for Culinary Experiences
Editor's Note:TechCrunchcolumnistSemil Shahis based in Palo Alto. You can follow him on Twitter@semil"In the Studio" enters the summer months by inviting a former YouTube and Google product engineer, who then spent a "gap year" with Kleiner Perkins meeting with business leaders, entrepreneurs, and cooking up his own next move in the Valley.PrimaTable's Jamie Davidson came to the west coast as an engineer, landing at YouTube and eventually Google, where he and his colleagues applied their expertise in operations research to the world of online advertising. During his time at Google, Davidson became interested in the idea of "local," broadly speaking, and after being invited to spend a year at Kleiner Perkins, cofounded and launched his own new company, PrimaTable, which seeks to provide exclusive, highly curated culinary experiences for customers. For instance, Davidson and his team have arranged for exclusive menus at some of San Francisco's premier restaurants.Original Link: http://feedproxy.google.com/~r/Techcrunch/~3/i-clGwu4tok/
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